Rose Levy Beranbaum

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1) The baking bible

Author

Pub. Date

[2014]

Description

Legendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose's passion and expertise in every category of baking. As is to be expected from the woman who's been called "the most meticulous cook who ever lived," each sumptuous recipe is truly foolproof-- with detail-oriented instructions that eliminate...

2) The cookie bible

Author

Beranbaum, Rose Levy

Pub. Date

2021.

Description

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"The ultimate cookie cookbook, from best-selling author of The Baking Bible Rose Levy Beranbaum. This is your must-have cookie book, featuring nearly every cookie imaginable, from rustic Cranberry Chocolate Chippers to elegant French macarons, and everything in between-simple drop cookies, rolled-and-cut holiday cookies, brownies and other bars, pretty sandwich cookies, luxurious frosted or chocolate-dipped treats, and much more. With legendary baker...

3) Rose's ice cream bliss

Author

Beranbaum, Rose Levy

Pub. Date

2020.

Description

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"Easy and totally foolproof recipes for homemade ice cream from best-selling author and "diva of desserts" Rose Levy Beranbaum."--

4) The cake bible

Author

Beranbaum, Rose Levy

Pub. Date

[1988]

Description

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Providing countless solutions and tips for commonly encountered baking problems, this comprehensive cake cookbook provides precise instructions for baking and decorating spectacular special-occasion cakes of any size up to eighteen inches in diameter

5) Rose's heavenly cakes

Author

Beranbaum, Rose Levy

Pub. Date

[2009]

Description

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Presents a comprehensive guide to making cakes of all kinds, with recipes for different types of cakes including butter, oil, sponge, flourless, and wedding cakes, with discussions on technique, ingredients, and equipment.

6) The bread bible

Author

Beranbaum, Rose Levy

Pub. Date

[2003]

Description

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Presents a collection of baked bread recipes; outlines key baking techniques; and offers complementary information on ingredients, equipment, and baking chemistry.

7) Pie and pastry bible

Author

Beranbaum, Rose Levy

Pub. Date

1998.

Description

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An ultimate guide of tips, techniques and recipes for over 300 delicious pies and pastries

8) Rose's baking basics

Author

Beranbaum, Rose Levy

Pub. Date

2018.

Description

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In this book of no-fuss recipes everyone should know, trusted baking expert Rose Levy Beranbaum guides you through every recipe for cant-fail resultswith a streamlined, simplified approach and more than 600 mouthwatering and instructive photos. Whether you're a baking enthusiast or just want to whip up the occasional treat, you will be able to easily make perfect brownies, banana bread, holiday pies, birthday cakes, homemade bread, and more, with...